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Rush Hour
Menu
Sommelier Selected Wines: $6.00
~
All Specialty Cocktails: $6.00
~
The Dudes Brewing Company
Kolschtal Eddy Blonde Ale: $4.00
&
Bar Bites

Marinated Olives $4
Castelvetrano, Kalamata, Manzanilla
Thyme & Orange Zest
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Stilton Gougeres $5
Balsamic Reduction, Pear Butter
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Fresh Mozzarella, Tomato Sauce Flatbread $8
Herb Pesto, Roasted Tomato, Arugula
Parmigiano-Reggiano
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Dry Aged Beef Burger $11
Morbier, Caramelized Onion, Oven Dried Tomato
Remoulade, Breadbar Brioche
~
Thin Cut Fries $4
Garlic Aioli, Ketchup
Sommelier: MARILYN SNEE
Executive Chef: `